DANG GOOD HAM AND EGGS

A hot breakfast is a great way to start the day whether you’re at home, camping or hunting. If you are looking for a good breakfast recipe for your hunting camp, look no further. The only way to begin a long day of hunting is with a tasty, hot breakfast. Break out the cast iron skillet and get to work making Dang Good Ham and Eggs. This recipe is easy to make and tastes like home cookin’. You can save yourself some time, prepare the ingredients at home, and store them in your camp cooler.

Ingredients:
2 lbs of Ham cubed to ½-inch
Butter
“The Salsa” (You can find it in this blog)
Dozen large eggs

How to:
Fire up your cast iron skillet over a fire, stove-top, Coleman or whatever you want. Heat to a medium temperature.
Sauté your ham in the butter for about 15 min. or until it starts to brown. Add 2 cups of salsa to the ham. Cook for about 10 min and add the eggs. Cook until the eggs are done and serve.

Note: Serving this in flour tortillas is as good as a breakfast gets. Especially when camping! Enjoy